Timothy Doucet Head Chef, Watersound Café, located in Watersound Origins Community How would you describe the cuisine? The menu features salads, sandwiches and fresh local fish as well as a variety of other options. We also have unique items like Nutella…
Like other parts of Italy, Sicily has a cuisine of its own, replicated on the Emerald Coast by Mimmo’s Restaurant.
Formerly known as a cafe, this fine-dining establishment is much more than a coffee bar.
Man’s relationship with food is ever evolving. We are born knowing instinctively what we need, grow to discover what we like and over time may increasingly become concerned about what foods like us. But never do we outgrow a taste…
Modern takes expand the definition of the versatile and flavorful hands-on meal.
Chef Javier Rosa brings world flavors into his kitchen.
Oh is for eating organic on the EC.
Ovation-worthy oysters, back-to-basics barbecue and Gulf-to-table seafood are just a few of the memorable menu items we’ve enjoyed while dining out and about along the EC. Appetizer Boshamps Seafood & Oyster House, Destin Boshamps Seafood & Oyster House’s raw “necked”…
Bud & Alley’s Duck Confit Hash Chase Yakaboski Warm up this fall with savory dishes that showcase the bounty of the Gulf and Mediterranean — all made right here on the Emerald Coast. Breakfast Bud & Alley’s, Seaside While you…
